Navigation
Home
About
HBA History
Become A Member
Educator Award
HBA Annual Report
HBA President’s Message
HBA Officers
Contact Us
Learn
Getting Started
Baking Food Safety
Bake for Family Fun
Mealtime Solutions
Visuals
Lesson Plans
Spanish Language
Baking with Friends
Glossary
Videos
Members
Partners
Recipes
About Recipe Grading
Skill Level
Beginner
Intermediate
Advanced
Culinary
Smart Snacks
Shop
E-News
Blog
Courses Dessert
Dessert
Yield :
1 Bundt Cake
Cook Time :
55 Min
Southern Jam Cake with Caramel Icing
Yield :
32 cookies
Cook Time :
10 Min
Bittersweet Chocolate Mocha Cookies
Yield :
4 Cups
Cook Time :
4 Min
Chocolate Buttercream Frosting
Yield :
1 9x5 loaf pan
Cook Time :
55 Min
Banana Bread
Yield :
1 9x5 loaf pan
Cook Time :
55 Min
Double Chocolate Banana Bread
Yield :
1 double Crust Pie
Cook Time :
40 Min
All-American Cherry Pie
Yield :
1 Bundt Cake
Servings :
12 servings
Cook Time :
60 Min
Fat-Free Carrot Cake
Yield :
18 small cream puffs
Cook Time :
30 Min
Luscious Cream Puffs
Yield :
10 x 15 x 1-inch jelly-roll pan
Cook Time :
20 Min
Whole Wheat Chocolate Sheet Cake
Yield :
8 " square pan
Cook Time :
25 Min
Lemon Butter Bars
1
2
…
5
Next →
Search for:
Popular Recipes
Waffle Cones
Buttermilk Banana Bread
Baked Earl Grey Donuts...
Skill Level
All Skill Level
Advanced (6)
Beginner (54)
Culinary (13)
Easy (42)
Intermediate (68)
Moderate (3)
Courses
Appetizer
Dessert
Snack
Recipe Types
Appetizers
Beef
Biscuits and Muffins
Bread machine
Breads
Breakfast
Cakes & Cupcakes
Candy
Chocolate
Cookies & Bars
Crackers
Culinary
Desserts
Dinner
Entrees
Ethnic Specialties
Gluten Free
Holiday
Non-edible Gifts & Art
Pasta
Pastries & Tarts
Pizza
Quick
Quick Breads
Rolls
Rolls & Biscuits
Yeast
